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Corn Muffins
Chef:
Ellen Sternau
WHAT YOU’LL NEED
5 oz cornmeal
1 cup sugar
12 ounces bread flour
4 eggs each
1 cup milk
1/2 tspn vanilla extract
1/2 tspn vegetable oil
1/2 tspn salt
1 oz baking powder
click here for a downloadable PDF recipe
Other videos you may want to view:
Tuna Salad
Blueberry Muffins
Waffles
Pancakes
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