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Home » Recipes » Video Recipes
Making Pie Dough
Chef: Ellen Sternau
WHAT YOU’LL NEED
- 2 & 1/2 cups all purpose flour (12 ounces)
- 8 ounces (2 sticks) cold butter cut into cubes
- 1/2 cup (4 ounces) of water
- 1 egg, lightly beaten.
- 2 tablespoons heavy cream or milk.
Other videos you may want to view:
Peeling an Apple
Eggwash
Separating an Egg
Whipping Cream
Rolling Pie Dough
Knowing When the Pie is Done
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